Baking day

There is nothing better than messing up the kitchen and getting creative. If I was working it's a great way to escape from the stress, but as I'm not, it's something to do outside of the gym, housework, wedding preparation, visa stuff and blogging!

The cupcake of choice today was banana. A little secret that was told to me a while back is that you can keep over ripe bananas in the freezer, since I've got a few of them now, I thought I had better make up a batch of banana cupcakes. 

To spice it up I also made a raspberry coulis, scooped out the middle and placed some inside before icing. Taste = yum, Look = well that's up to you... What do you think?